Gluten Free Meister Japanese Tonkotsu Ramen 6pk Vegetarian

Gluten Free Meister Japanese Tonkotsu Ramen is a pack of six dried noodles with soup base that can be easily prepared at home. The noodles are made with white rice flour, potato starch, alginic acid ester, vitamin B2 (color), and modified starch. The soup base contains creaming powder, fermented rice seasoning, salt, hydrolyzed vegetable protein, gluten-free soy sauce, flavoring oil, vegetable oil, sugar, yeast extract, brewed vinegar, napa cabbage extract powder, garlic, ginger, caramel color, guar gum, seasoning, and modified starch. The soup contains dairy, soy, corn, and yeast. The flavoring oil contains porcini mushrooms, but the broth does not have celery or carrot. The noodles have 20mg of salt, while the soup base has 1645mg of salt per serving. The soup can be adjusted according to preference to control the intake of sodium. The Gluten Free Meister Japanese Tonkotsu Ramen is an excellent choice for vegetarians and gluten-free eaters who miss the taste of creamy soup stock. Moreover, it is easy to prepare and comes in a pack of six. The noodles are deliciously soft and gluten-free, and the soup base has a creamy texture that is rich in umami flavor. However, some customers might Consider the soup base to have a high salt content and may prefer that the pack comes with fewer seasoning packets.