Indulge in a complete gourmet experience with our Butcher’s Cut Chateaubriand and delightful sides.
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Omaha Steaks Easter Spiral-Sliced Ham Dinner 8 Pound Spiral-Sliced Ham, 2 lbs. Smashed Red Potatoes, 40 oz. Steakhouse Creamed Corn, 26 oz. Green Beans in Butter Sauce, 8 Caramel Apple Tartlets
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If you want a stress-free and delicious Easter dinner, then Omaha Steaks Easter Ham Dinner is the way to go. With an 8-pound spiral-sliced ham, 2 lbs. of smashed red potatoes, 40 oz. of steakhouse creamed corn, 13 oz. of green beans in butter sauce, and 12 caramel apple tartlets, this dinner is perfect for small families. Customers were pleased with the tenderness and delicious taste of the ham, and the sides were fresh and flavorful. The caramel apple tartlets were a particular favorite. One drawback was that the cooking instructions needed to be read carefully to ensure that everything was finished at the same time. A restaurant cook suggested using the container to keep potatoes hot and a toaster oven to get the vegetables to the right temperature, along with laying out the temperatures and times for each dish. The inclusion of garlic buttered baguettes, baked at 250°F for 15 minutes, was a nice touch. Overall, Omaha Steaks Easter Ham Dinner is a hit with customers who want a convenient and tasty holiday meal.
Omaha Steaks Easter Spiral-Sliced Ham Dinner 8 Pound Spiral-Sliced Ham, 2 lbs. Smashed Red Potatoes, 40 oz. Steakhouse Creamed Corn, 26 oz. Green Beans in Butter Sauce, 8 Caramel Apple Tartlets
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