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Collagen Sausage Casing, 2PCS 19mm Collagen Homemade Handmade Dried Sausage Tube Skin, Household Kitchen Food Casing

Item #:99142413
1 rating
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PKR 6328

Order now and get it around Wednesday, January 29
In Stock
USImported from USA store
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Note: Step Down Voltage Transformer required for using electronics products of US store (110-120.). Recommended power converters Buy Now.

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left_quoteExperience the fun of handmade sausages with our premium, thin collagen casings that ensure good taste and safety.right_quote

Product Details

  • How To Store: This sausage casing should be stored in a dry and ventilated place, not easy to be placed in a humid place.erter
  • Premium Material: This dry sausage casing is made of premium and food grade collagen, Good toughness and good taste.erter
  • How To Use: First of all, you need to ensure hand hygiene, soak it in water for a few minutes to soften and then operate.erter
  • Good Taste: This dry sausage casing is thin enough to have a good mouthfeel without preempting or affecting the sausage flavor.erter
  • Homemade Sausage: This sausage casing is suitable for homemade sausage, you can make it according to the different tastes of yourself and your family.erter
Package Dimensions9.37 x 2.44 x 0.67 inches (23.8 x 6.2 x 1.7 cm)
Item Weight2.64 ounces (74.84 grams)
ManufacturerTOPINCN
Country of OriginChina
Date First AvailableAugust 30, 2022

Features & Benefits

  • High toughness, making it durable and easy to handle.
  • Soak casings for 2 3 minutes before filling for best results.
  • Thin design ensures great mouthfeel without compromising flavor.
  • Flexible for creating various sausage flavors to please your family.
  • Perfect for safely making homemade sausages.
  • Made from food grade collagen for optimal quality.

Product Description

Collagen Sausage Casing, 2PCS 19mm Collagen Homemade Handmade Dried Sausage Tube Skin, Household Kitchen Food Casing

Overview
Have any Query?

Customer Questions & Answers

  • Question : How do I prepare the sausage casings?
    Answer : Soak the casings in water for 2-3 minutes before using them.
  • Question : What material are the sausage casings made of?
    Answer : The casings are made from premium food-grade collagen.
  • Question : Can I use these casings for different types of sausages?
    Answer : Yes, you can create sausages of various flavors tailored to your preference.

Customer Ratings

1 out of 5
1 customers ratings
  • 5 star
    79%
  • 4 star
    11%
  • 3 star
    7%
  • 2 star
    2%
  • 1 star
    1%

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Pros

  • Affordable for home cooks
  • Easy to use for beginners
  • Suitable for homemade sausages

Cons

  • Low durability under heat
  • Not biodegradable
  • Hard to stuff evenly
  • Limited size options
  • May have strong taste

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Important Information

  1. Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  2. Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

Collagen Sausage Casing, 2PCS 19mm Collagen Homemade Handmade Dried Sausage Tube Skin, Household Kitchen Food Casing

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