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Jiva USDA Organics Urad Dal Split Matpe Beans 2 Pound - NEW Packaging

Item #:8438122
4.7 rating
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PKR 5011

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left_quoteCertified USDA Organic, Non-GMO, raw, and vegan. Organic Urad Dal Mogar is a beneficial source of protein with 25 grams of protein per serving, providing 21 percent of the daily iron intake recommendation and 15 percent of the daily calcium intake recommendation.right_quote

Product Details

    Cuisine
    Product Dimensions u200f : u200e

    Features & Benefits

    • Certified USDA Organic, Non GMO, raw, and vegan
    • Beneficial source of protein with 25 grams per serving
    • Provides 21 percent of the daily iron intake recommendation
    • Provides 15 percent of the daily calcium intake recommendation
    • 20 servings in the two pound package
    • Vegan and GMO free
    Have any Query?

    Customer Questions & Answers

    • Question : Is this product certified organic and non-GMO?
      Answer : Yes, this product is certified USDA Organic and Non-GMO.
    • Question : How many servings are there in the package?
      Answer : There are approximately 20 servings in the two-pound package.
    • Question : Is this product suitable for vegans?
      Answer : Yes, this product is vegan and GMO-free.
    • Question : Is this processed on shared equipment with tree nuts?
      Answer : Yes, this product is processed in a facility that also handles tree nuts, wheat, corn, soybeans, mustard seeds, and sesame seeds.
    • Question : How long should I soak the dal and how do I cook it?
      Answer : Soak the dal for about 12 hours. After soaking, you can blend it and make dosa out of it. For cooking, use the same amount of water as you would for rice. Just cover the dal with water and cook it on low flame until all the water has evaporated. Add Ghee and spices while cooking for flavor. It is a great source of protein for vegans/vegetarians.
    • Question : Is this urad dal dehusked?
      Answer : Yes, this urad dal is dehusked and in halves.
    • Question : Is this product gluten-free?
      Answer : Urad dal does not contain any gluten. However, if the lentils have been processed in a facility that handles wheat products, there may be some contamination. It is advised to wash the dal thoroughly before using to remove any potential traces of gluten.

    Customer Ratings

    4.7 out of 5
    197 customers ratings
    • 5 star
      79%
    • 4 star
      11%
    • 3 star
      7%
    • 2 star
      2%
    • 1 star
      1%

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    Jiva USDA Organics Urad Dal Split Matpe Beans 2 Pound - NEW Packaging

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    Jiva USDA Organics Urad Dal Split Matpe Beans 2 Pound - NEW Packaging

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