Surasang Tteokbokki Sauce for Mild Spicy Rice Cake Stir Fry, Korean Rice Cake Sauce, 16.93 Ounce

The Surasang Tteokbokki sauce is a Korean rice cake sauce that is perfect for mild spicy stir fry. The sauce comes in a 16.93-ounce bottle and contains some MSG. However, this doesn't affect the taste, and it is better for the sauce. The product does not contain any overt meat or fish paste listed in the ingredients, but it is manufactured in a facility that handles meats and shellfish. Overall, it is a good product with a moderate spice level, and it is very easy to prepare. For each serving, users can use 2 tablespoons of the sauce, around 110g of rice cake and about a 1/2 cup of water. Cook it all together for 10 minutes on medium heat until the sauce thickens. However, some users have reported issues with the product. Some people did not like the smell, and it tasted like chemicals. Also, the sauce's texture contains "bits," which some people found not smooth. They advised for potential buyers to purchase from local Asian markets for a lower price.