Hoosier Hill Farm Prague Powder No.1 Pink Curing Salt, 1LB Pack of 1

Hoosier Hill Farm Prague Powder No. 1 is a versatile curing salt that is ideal for making corned beef, bacon, and dry cured sausages. It is a supplement that adds nitrates to inhibit bacteria growth, rather than a direct salt replacement. The product has a long shelf life, and as it is primarily salt, it essentially lasts forever. Customers have praised the Hoosier Hill Farm Prague Powder No. 1 for its effectiveness in making bacon. The pink powder is described as magical and capable of turning bacon dreams into reality. However, it should be noted that the color is achieved through the use of artificial dye, not natural coloring like Himalayan salts. Some reviewers have also enjoyed other products from Hoosier Hill Farm, such as their cheddar cheese, heavy cream, and sour cream. These products are said to have good flavor and stable quality throughout the cooking and serving process. It is important to follow the instructions provided when using this curing salt. The amount of nitrates and nitrites used should be proportionate to the meat being cured, and it should not be used as a direct substitute for regular salt in recipes.