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Shatila is a Lebanese pastry shop that offers Middle Eastern and Mediterranean pastries, cakes, and chocolates.
Founded in 1979 by Riad Shatila in Detroit, Michigan
Expanded to multiple locations throughout the United States
The bakery is a family-owned business that specializes in Middle Eastern sweets
Shatila has been featured on The Food Network and The Travel Channel
Offers Lebanese sweets and pastries
Provides handmade baklava and other popular Middle Eastern sweets
Offers French-inspired pastries and chocolates
A popular pastry made of layers of phyllo dough filled with chopped nuts and honey or syrup
A cheese pastry soaked in sweet sugar-based syrup, typically eaten during the Muslim month of Ramadan
A ball-shaped chocolate confectionary filled with ganache or flavored buttercream
A twisted cookie typically served with coffee or tea
Shatila offers a variety of Middle Eastern and Mediterranean pastries including baklava, kanafeh, and koulouria.
Shatila has multiple locations throughout the United States, mostly in Michigan.
Yes, all Shatila products are certified Halal.
Yes, Shatila offers some gluten-free options, including macarons and cakes.
Shatila pastries can last for up to two weeks if stored properly in an airtight container at room temperature.
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